144/1006 - Tools to promote tailored intervention programs in nutritional deprived elderly living communities

Organized by: PRONUTRISENIOR Project, University of Porto (Portugal)
Sunday 15 October 14.00 - 18.30 h. Room 6

Intoduction to the symposium

Chair

Prof. Maria Daniel Vaz de Almeida

Faculty of Nutrition and Food Sciences. University of Porto. Portugal.


Holistic approach to the study of free living elderly: lessons from the Pronutrisenior project

Speaker

Prof. Liv Elin Torheim

Oslo and Aekerhus University College of Applied Sciences. Norway.


Elderly meals in Sweden

Speaker

Prof. Agneta Yngve

Örebro University. School of Hospitality. Culinary Arts and Meal Science. Sweden.


Results from a resistant training intervention in elderly and how to stimulate participation

Speaker

Prof. Inga Thorsdottir

Unit for Nutrition Research. Faculty of Food Science and Nutritio. School of Health Sciences. University of Iceland. Reykjavik. Iceland.


Food classes for the elderly

Speaker

Dr. Margaretha Nydahl

Department of Food, Nutrition and Dietetics. Uppsala University. Sweden.


Factors influencing nutritional status of elderly at an outpatient clinic for heart failure

Speaker

Prof. Bryndis Eva Birgisdottir

School of Health Sciences. University of Iceland. Reykjavik. Iceland.