144/1010 - Mindful eating applied to snacking: a promising behavioral approach supported by research

Organized by: Mondelez International (USA)
Track 3: Public Health Nutrition and Environment
Tuesday 17 October 17.00 - 19.00 h. Room 10 - Auditorium

Chair

Dr. Jean Kristeller

Department of Psychology. Indiana State University. Terre Haute. Indiana. USA.


co-Chair

Dr. Sophie Vinoy

Nutrition Research. Mondelez International R&D. France.


Snacking in different parts of the world: a marker of dietary anarchy or a useful contributor to diet quality and weight control?

Speaker

Dr. France Bellisle

Nutritional Epidemiology Team. University Paris 13. France.


Eating mindfully as a sustainable healthy behavior: Theory and evidence. 

Speaker

Dr. Jean Kristeller

Department of Psychology. Indiana State University. Terre Haute. Indiana. USA.


How mindfulness can benefit to snacking?

Speaker

Dr. Yann Cornil

Sauder School of Business. University of British Columbia. Canada.