144/1010 - Mindful Eating applied to snacking: a behavioral approach supported by recent scientific findings
| Organized by: Mondelez International (USA) | ||
|---|---|---|
| Track 3: Public Health Nutrition and Environment | ||
| Tuesday 17 October | 17.00 - 19.00 h. | Room 10 |
Chair
Dr. Jean Kristeller
Department of Psychology. Indiana State University. Terre Haute. Indiana. USA.
co-Chair
Dr. Sophie Vinoy
PhD. Nutrition Research. Mondelez Int. R&D. France.
Snacking in different parts of the world: a marker of dietary anarchy or a useful contributor to diet quality and weight control?
Speaker
Dr. France Bellisle
Nutritional Epidemiology. University Paris 13. France.
Eating mindfully as a sustainable healthy behavior: Theory and evidence.
Speaker
Dr. Jean Kristeller
Department of Psychology. Indiana State University. Terre Haute. Indiana. USA.
How mindfulness can benefit to snacking?
Speaker
