144/90 - The PREDIMED Studies: a Leap Forward in Nutrition

Organized by: Ciber Fisiopatología de la Obesidad y Nutrición, Instituto de Salud Carlos III (Spain)
Track 7: Food Culture Practices and Nutritional Education
Monday 16 October 8.00 - 10.00 h. Room 8

Chairs

Prof. Ramón Estruch

Clinic Hospital. University of Barcelona. Spain.


Prof. Jordi Salas-Salvadó

Human Nutrition Unit. Faculty of Medicine and Health Sciences. Rovira i Virgili University. Reus. Spain.


See biography

Rationale and design of the PREDIMED trials

Speaker

Prof. Miguel Ángel Martínez-González

Department of Preventive Medicine. University of Navarra. Spain. Harvard University. USA.


The Mediterranan diet and diabesity

Speaker

Prof. Jordi Salas-Salvadó

Center for Biomedical Research in Network of the Pathophysiology of Obesity and Nutrition (CiBERobn). Spain.


See biography

PREDIMED and healthy aging

Speaker

Dr. Emilio Ros

Clínic Hospital. University of Barcelona. Barcelona. Spain.


Effects of the Mediterranean diet on the lipid profile and lipoprotein-related markers

Speaker

Dr. Montse Fitó

Institut Hospital del Mar d’Investigació Mèdica. Spain.


Red wine and health

Speaker

Prof. Ramón Estruch

Clinic Hospital. University of Barcelona. Spain.


Nutrigenomic teachings of the PREDIMED studies

Speaker

Prof. Dolores Corella

University of Valencia. Spain.