144/157 - Scaling up, sustaining, and spinning off: Alive & Thrive’s lessons on infant and young child feeding in three countries, and implications for beyond
| Organized by: Alive & Thrive (USA) | ||
|---|---|---|
| Track 3: Public Health Nutrition and Environment | ||
| Thursday 19 October | 8.00 - 10.00 h. | Room 13 - Águila |
Chair
Dr. Karin Lapping
Alive & Thrive. FHI 360. USA.
Assigned Co-Chair
Opening remarks
Chair
Dr. Karin Lapping
Alive & Thrive. FHI 360. USA.
Impact: Intervention results
Speaker
Dr. Purnima Menon
International Food Policy Research Institute. India.
Implementation: What we did and how it worked (or didn’t)
Moderator
Dr. Ellen Piwoz
Senior Program Officer, in the Nutrition Division of Global Development Program of the Bill & Melinda Gates Foundation. Seattle, USA.
Panelists
Desta Kebede
Alive & Thrive Ethiopia. FHI 360. Ethiopia.
Silvia Alayon
Save the Children. USA.
Roger Mathisen
MSc. RD – Program Director. Alive & Thrive. Southeast Asia.
Raisul Haque
The Bangladesh Rural Advancement Committee (BRAC). Bangladesh.
Generation 2: Expanding our learnings to new geographies; next steps and sustainability
Speakers
Dr. Tina Sanghvi
Alive & Thrive. FHI 360. USA.
Dr. Karin Lapping
Alive & Thrive. FHI 360. USA.
Dr. Nemat Hajeebhoy
Bill & Melinda Gates Foundation. USA.
