144/80 - Omics tools to understand gene - nutrient interactions: knowledge to action

Organized by: IUNS Task Force - Gene Nutrients Interactions: Knowledge to Action
Track 1: Advances in Nutrition Research
Thursday 19 October 8.00 - 10.00 h. Room 6 - Catalinas

Chairs

Prof. Ben Van Ommen

Netherlands Organisation for Applied Scientific Research (TNO). The Netherlands.

Prof. J. Alfredo Martínez

President-Elect of the International Union for Nutritional Sciences (IUNS). Former FESNAD President. Professor of Food Sciences and Nutrition. Dept. Physiology and Nutrition. University of Navarra. Pamplona. Spain.

See biography


The current state of computer support for genotype-based nutrition and life -style guidance

Speaker

Prof. Martin Kohlmeier

University of North Carolina at Chapel Hill, and UNC Nutrition Research Institute. Kannapolis. USA


See biography

Genomics of eating behavior in relation to obesity

Speaker

Prof. Jose Luis Santos

Chilean Society of Nutrition. Catholic University of Chile. Chile.


Nutrition and genetics: the missing link

Speaker

Dr. Sylvia Escott-Stump

East Carolina University. Department of Nutrition Science. USA.


See biography

From Nutrigenomics to economics: the implementation of a healthcare system based on personalized nutrition

Speaker

Prof. Ben Van Ommen

Principal Scientist. Netherlands Organisation for Applied Scientific Research (TNO). The Netherlands.


Precision nutrition based on omics knowledge

Speaker

Prof. J. Alfredo Martínez

President-Elect of the International Union for Nutritional Sciences (IUNS). Former FESNAD President. Professor of Food Sciences and Nutrition. Dept. Physiology and Nutrition. University of Navarra. Pamplona. Spain.


See biography