144/125 - Climate Change and Nutrition: Challenges and Opportunities
| Organized by: IUNS Task Force - Climate Change and Nutrition | ||
|---|---|---|
| Track 3: Public Health Nutrition and Environment | ||
| Tuesday 17 October | 11.30 - 13.30 h. | Room 1 |
Chair
Dr. Cristina Tirado-von der Pahlen
University of California Los Angeles
co-Chair
Prof. Anna Lartey
President of the International Union of Nutritional Sciences (IUNS). Director of Nutrition at the Food and Agriculture Organization of the United Nations (FAO). Rome. Italy.
See biography
Climate change, agriculture, and human health
Speaker
Marco Springmann
Oxford University
Sustainable diets, nutrition, health and the environment
Speaker
Dr. Rosie Green
London School of Hygiene and Tropical Medicine.
Nutrition-driven Climate Change Adaptation and Mitigation
Speaker
