144/115 - Low - Calorie Sweeteners – Update on Health & Safety

Organized by: International Life Sciences Institute (ILSI) North America and ILSI Europe
Track 4: Nutrition and Management of Diseases
Tuesday 17 October 11.30 - 13.30 h. Room 5 - La Pampa

Chair

Prof. Peter Rogers

University of Bristol. United Kingdom.

Assigned Co-Chair

Dra. Marcela Stambullian

Nutricionista Helios Salud. Docente de la Carrera de Nutrición de la Facultad de Medicina de la UBA.

See biography


Low-Calorie Sweeteners and Weight – A Systematic Review of Human and Animal Studies

Speaker

Prof. Peter Rogers

University of Bristol. United Kingdom.


Low-Calorie Sweeteners and Glycemic Response

Speaker

Dr. Xavier Pi-Sunyer

Columbia University Medical Center. New York. USA.


Global Safety and Regulatory Processes for the Evaluation of Low-Calorie Sweeteners

Speaker

Dr. Ashley Roberts

Intertek Regulatory & Scientific Consultancy. Ontario. Canada.


Sweet Taste and Implications with Low-Calorie Sweetener Use

Speaker

Dr. France Bellisle

Nutritional Epidemiology Team. University Paris 13. France.


Panel Discussion

Chair

Prof. Peter Rogers

University of Bristol. United Kingdom.