144/168 - Latin American Survey of Nutrition and Health: What have in common and in what they differ, eight countries of Latin America?

Organized by: Pontificia Universidad Javeriana (Colombia)
Track 3: Public Health Nutrition and Environment
Tuesday 17 October 8.00 - 10.00 h. Room 8

Chair

Dr. Ioná Zalcman Zimberg

PhD. Department of Psychobiology. Federal University of São Paulo. Brazil.


Major food sources of sugar and its association with obesity among countries of ELANS

Speaker

Dr. Rossina Pareja Pareja

MSc. Institute of Nutritional Research. Lima. Peru.


Major food sources of energy among countries of ELANS: Are we alike?

Speaker

Dr. Lilia Yadira Cortés Sanabria

ND, MSc, PhD. Pontifical Javeriana University. Bogotá. Colombia.


Hydration profile of population of countries of ELANS

Speaker

Dr. Martha Cecilia Yepez Garcia

BCh, MSc. College of Health Sciences. San Francisco University of Quito. Ecuador.


Life style profile of women of fertile age in Latin America: The risks and consequences for the next generation

Speaker

Dr. Marianella Herrera Cuenca

MD, DSc, PhD. Bengoa Foundation and Center for Development Studies. Central University of Venezuela (CENDES-UCV) Caracas. Venezuela.